White Pine Soda
White Pine Soda
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Bishop Pine Soda
Bishop Pine Soda Recipe What you'll need: - 1 Flip-top bottle - 1 Cup Bishop Pine - 4 Tablespoons of Sugar - 1 Cup Water
Matcha Yuzu Bars
Matcha Yuzu Bars! Ingredients: Crust: - 12 tablespoons cold butter, cut into small pieces - 6 tablespoons sugar - 1 1/2 cups flour Filling Ingredients : - 1 1/2 cups sugar - 1/4 cup flour - 4 eggs - 3/4 cup lemon juice - 1 tablespoon dried Yuzu zest - 2 tablespoons Matcha Powder Optional: - powdered sugar, Cooking Directions: 1. Preheat oven to 350 degrees. 2. Prepare an 8x8-inch pan with parchment paper. 3. In a food processor, combine butter, sugar, and flour for about 30 seconds, or until the dough balls up together. (If you don't have a food processor, you can mix by hand with gloves on.( 4. Press dough into prepared pan, *if you mixed by hand, put the pan into the fridge to chill for 20 mins and then bake for 22-25 minutes. *You may omit the latter if you have a food processor. 5. Meanwhile in 2 medium mixing bowls, whisk together the remaining sugar, flour, eggs. In one bowl, add lemon juice, and lemon zest and in the second bowl, sift Matcha Powder into the wet mixtur...